How, you ask? By cooking!
2020 has been the year of no travels. Quarantine gave me more time on my hands, so I used that time to cook different dishes from around the globe. Some were attempts to recreate my favorite dishes I’ve eaten during my travels, and some were dishes from places still on my bucket list. There are a few food blogs I follow, so I’ve linked their recipes in the caption in case you want to give it a go! My top ones are definitely The Woks of Life, Just One Cookbook, Marion’s Kitchen, RecipeTin Eats, and Simply Recipes.
Here are all of the places I’ve “traveled” to in 2020:
4. HONG KONG
15. UNITED STATES
And then here are a few bonus ones where I wasn’t sure which country to categorize them under:
Aaaaand just like everyone else, we baked some sourdough bread (well, Ben did because I don’t bake). We first tried the starter since yeast was nowhere to be found at the beginning of quarantine. Once they were back in stock, we tried the regular recipe, which I liked much better
That’s a wrap on 2020! Here’s hoping that we’ll actually get to travel next year and I can go to some of these countries and try out the real deal for myself!